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| Varietal: | 100% Chardonnay |
| Description: | Fine and complex, on the nose, with light white fruit and flint-like mineral aromas. Gentle aromas evocative of honey and butter brioche then further enrich the bouquet. |
| Food Pairing: | Goes well with crustaceans, prawns and lobsters as well as cooked foie gras. Pairs well with white meats and veal. |
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